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247 Results

How to meet today’s need for better traceability

How to meet today’s need for better traceability

Aptean | 23-Feb-2023 | Technical / White Paper

Full traceability is no longer just a requirement to meet food safety standards. Consumers now demand more information about a food’s origin to drive their...

Your Guide to Digital Specification Management

Your Guide to Digital Specification Management

TraceGains Inc | 16-Feb-2023 | Technical / White Paper

Increasing complex supply chains require the right tools in place, to avoid recalls—voluntary or otherwise—and protect brand trust among consumers.

Launch fan favorites with  next-gen soy protein.

Launch fan favorites with next-gen soy protein.

ADM Milling UK Ltd | 09-Feb-2023 | Case Study

Today’s conscious consumer is actively seeking out food products they can feel good about. For them, sustainable and plant-based food options are top of...

Leverage high-performing inspection systems

Leverage high-performing inspection systems

Anritsu Infivis (USA) | 12-Oct-2022 | Technical / White Paper

Processors seeking to enhance operating efficiencies while compensating for reductions in available labor are leveraging technology for functions ranging...

Made for Trade – The International Trade Report

Made for Trade – The International Trade Report

Walker Morris | 23-Dec-2021 | Technical / White Paper

In the latest report from Walker Morris, 'Made for Trade – The International Trade Report', we provide insight and investigation into the challenges...

Carbon Reduction for Large Energy Users

Carbon Reduction for Large Energy Users

ESB Energy | 12-Nov-2021 | Product Brochure

ESB Energy Business Solutions can help you meet your companies carbon targets by 2050. We offer a range of sustainable tailored solutions to reduce the...

Up to 20% off Hygienic Workplace Organisation

Up to 20% off Hygienic Workplace Organisation

Hillbrush UK | 26-Jul-2021 | Technical / White Paper

a. Our shadow boards ensure equipment is stored efficiently and cleanly, making shadow boards an integral part of site improvement. Shadow boards help...

A Food Manufacturer’s Guide to Traceability

A Food Manufacturer’s Guide to Traceability

Aptean | 02-Jul-2021 | Technical / White Paper

Traceability is a hot buzzword for food and beverage manufacturers. In this industry, knowing how to navigate complicated regulations can make or break...

How R&D teams can respond faster to market changes

How R&D teams can respond faster to market changes

Sagentia Innovation | 30-Jun-2021 | Technical / White Paper

With consumer trends moving at an ever-increasing pace and combining with a myriad of external events, how can – and should - R&D teams respond in...

Dawn Egg-Free Glazes Make Products Shine

Dawn Egg-Free Glazes Make Products Shine

Dawn Foods Ltd. | 18-Jun-2021 | Data Sheet

Our glazes are ideal for industrial production with various application machines.
Ready to use, vegetarian, liquid Emulshine Extra, in regular...

Where is the food sector heading?

Where is the food sector heading?

Columbus | 01-Jun-2021 | Technical / White Paper

The UK has been reeling from the impact of the COVID-19 pandemic since March 2020. How has the food and drink sector coped? How has digital transformation...

120 trays per minute - it works with Lenze

120 trays per minute - it works with Lenze

Lenze Ltd | 27-May-2021 | Case Study

By 2025, packaging materials must be completely recyclable. Developments in this area are therefore of great importance. Dampack had the concept for a...

Hidden Costs that Impact Overall Production Costs

Hidden Costs that Impact Overall Production Costs

Unifiller Systems Inc. | 10-May-2021 | Technical / White Paper

The hidden costs of production are not always obvious in business metrics. However, they are cumulative, both financially and productivity-wise, so it's...

Industry 4.0 speaks OPC UA

Industry 4.0 speaks OPC UA

Lenze Ltd | 28-Apr-2021 | Technical / White Paper

OPC UA (Open Platform Communications Unified Architecture) is an industrial machine-to-machine (M2M) transfer protocol, certified according to the IEC...

Plant-based innovation: How to formulate for success

Plant-based innovation: How to formulate for success

Almond Board of California | 31-Mar-2021 | Insight Guide

The trend for plant-based shows no sign of slowing as consumers continue to place an emphasis on personal health, sustainability and ethics. But one formulation...

RSSL: Vegan Food and Drink Manufacturing Considerations

RSSL: Vegan Food and Drink Manufacturing Considerations

Reading Scientific Services Limited (RSSL) | 01-Jan-2021 | Technical / White Paper

With more people than ever before choosing to remove or limit their intake of animal-derived products, manufacturers are keen to develop suitable vegan...

How to improve your food supply chain

How to improve your food supply chain

Columbus | 26-Nov-2020 | Technical / White Paper

For the food industry, disruptions, such as political events, health-related incidents and supply shortages, can wreak havoc. And with customer expectations,...

Give Your Plant Based some Pure Pulling Power!

Give Your Plant Based some Pure Pulling Power!

Gold&Green Food | 28-Oct-2020 | Technical / White Paper

The fact you’re here shows you care about making consumers and the planet feel good!
Health and sustainability are putting the demand for plant-based...

How to choose a specialist ERP solution

How to choose a specialist ERP solution

Columbus | 25-Sep-2020 | Technical / White Paper

An out-of-the-box solution isn’t enough for food businesses. You need a specialist ERP system that will cater to your specific industry requirements and...

The Future of the Manufacturing CFO

The Future of the Manufacturing CFO

SAGE | 18-Mar-2020 | Technical / White Paper

Although controlling costs and keeping an eye on margins is still within the remit of manufacturing CFOs, they are now under pressure to become a business...

Modern ERP system enables food waste reduction

Modern ERP system enables food waste reduction

Epicor | 05-Sep-2019 | Technical / White Paper

We’re all becoming increasingly aware and mindful of wastage in our personal lives. Food waste is already a significant concern for the food and beverage...

Industry report: Food for thought

Industry report: Food for thought

Columbus | 09-May-2019 | Technical / White Paper

A global industry report exploring challenges affecting food companies today and technologies that will help future-proof their businesses.

Listeria Management & Drainage: 5 Essential Steps

Listeria Management & Drainage: 5 Essential Steps

Aco Building Drainage | 26-Apr-2019 | Technical / White Paper

Listeria is widely recognised as a universal problem for food and drink manufacturers. To ensure effective listeria management and control, food and drink...

Minimise the impact of product recalls Post-Brexit

Minimise the impact of product recalls Post-Brexit

Epicor | 10-Dec-2018 | Technical / White Paper

The impact of Brexit on current legislation is a topic of much conversation and debate. When it comes to product recalls the uncertainty around what may...

Hygienic design boosts quality and safety

Hygienic design boosts quality and safety

Minebea Intec | 16-Aug-2018 | Technical / White Paper

Avoiding food contamination and increasing product safety are key objectives of all food producers. It is critical to prevent any type of contamination...

Packaging Machinery Report

Packaging Machinery Report

William Reed Business Media | 23-Jul-2018 | Technical / White Paper

Food manufacturers investing in new equipment and in a given specification of packaging materials will naturally expect both to be fit-for-purpose and...

Vegetarianism: Threat or Opportunity

Vegetarianism: Threat or Opportunity

Interfood Technology Ltd | 10-Jul-2018 | Technical / White Paper

Interfood Technology is an award-winning supplier of equipment to the food processing industry and has been serving the UK and Irish food sector for almost...

Hygienic Drainage in food and drink manufacturing

Hygienic Drainage in food and drink manufacturing

Aco Building Drainage | 27-Jun-2018 | Technical / White Paper

Drainage is critical to hygienic performance in food and drink manufacturing and as the European Hygienic Engineering & Design Group states, it is...

Economic Efficiency in Vacuum Generation

Economic Efficiency in Vacuum Generation

Busch UK Ltd | 29-Mar-2018 | Technical / White Paper

In many industrial processes, the energy efficiency of the vacuum technology used affects the overall efficiency of the process. It is therefore necessary...

Adulteration-and-contamination-white-paper

Adulteration versus contamination, protecting our food

Fera Science Ltd. | 30-Oct-2017 | Technical / White Paper

Adulteration affects the confidence of the public as well as business. Meat products are one of the most commonly adulterated foods – we review the challenges...

With a summer of food scares – be better informed

With a summer of food scares – be better informed

Fera Science Ltd. | 23-Oct-2017 | Technical / White Paper

Recalls and supply chain visibility are big issues right now with a summer of food scares - make sure you have the vital tools to ensure your food defence...

How to improve your demand planning

How to improve your demand planning

Columbus | 09-Oct-2017 | Infographic

Like most food companies, one of your key issues is likely to be around matching your supply and demand through accurate planning. By downloading our short...

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